Summer BBQ Sauce
Mildly flavored BBQ sauce, add crushed red pepper for a heat kick.
Cook Time: 20 minutes
Yield: 2 cups
1/2 cup Karo® Light OR Dark Corn Syrup
1/2 cup finely chopped onion
1/2 cup ketchup
1/4 cup white vinegar
1/4 cup prepared mustard
1/4 cup Worcestershire sauce
1/4 cup brown sugar
Combine corn syrup, onion, ketchup, mustard, Worcestershire sauce and brown sugar in a 1-1/2-quart saucepan. Stirring frequently, bring to boil.
Reduce heat; boil gently 15 minutes or until thickened.
Brush on chicken, ribs or beef, turning frequently, during last 15 to 20 minutes of grilling. Heat remaining sauce to serve with meat.