Asian BBQ Glazed Chicken
Delicious Asian flavor in a quick meal!
Prep Time: 5 minutes
Marinate Time: 15 minutes or longer
Broil OR Grill: 10 to 14 minutes
Yield: 4 servings
1/2 cup Karo® Light OR Dark Corn Syrup
1/4 cup soy sauce
1/2 cup ketchup
1 tablespoon orange juice concentrate
1/2 teaspoon ground ginger
OR 1-1/2 teaspoons freshly minced ginger
1/2 teaspoon Chinese chili sauce OR hot sauce
4 boneles skinless chicken breasts
Stir together all ingredients except chicken.
Pour half of glaze over chicken. Marinate at least 15 minutes.
Simmer remaining glaze for 2 to 3 minutes in microwave using 1-quart bowl or glass measuring cup.
Broil or grill chicken at 400°F for 5 to 7 minutes per side.
Drizzle reserved glaze over cooked chicken.