Orange Glaze for Ham
Stud your ham with whole cloves for extra visual appeal.
Prep Time: 5 minutes
Yield: 1 cup glaze
1/2 cup Karo® Light Corn Syrup
1/2 cup orange juice concentrate
1/4 cup ketchup
In a medium bowl combine Karo, orange juice concentrate and ketchup
Baste ham with glaze.
Roast ham, basting every 10 minutes or until juices run clear.