Buttery Cinnamon Syrup
Perfect on Carrot Cake Pancakes.
Prep Time: 10 minutes
Yield: 1 cup
1 cup Karo® Light Corn Syrup
2 tablespoons butter OR margarine
1/2 teaspoon ground cinnamon
Carrot Cake Pancakes
Combine all ingredients and heat just until butter is melted. Serve with your favorite pancakes.