Homestyle Baked Black Beans
Perfect alongside a grilled burger or brat.
Prep Time: 10 minutes
Bake Time: 30 minutes
Yield: 6 servings
1 tablespoon butter
3 strips packaged cooked bacon, diced
1/2 cup chopped onion
1/2 cup chopped red OR yellow bell pepper
1/3 cup Karo® Dark Corn Syrup
2 tablespoons light OR dark brown sugar
2 cans (15 ounces each) black beans, lightly drained
1 teaspoon prepared mustard
Preheat oven to 350°F.
Heat butter and bacon in a medium saucepan over medium heat. Add onion and bell pepper; cook 4 minutes, stirring occasionally. Add corn syrup and brown sugar and cook 1 minute. Stir in beans and mustard; bring to boil and boil for 1 minute.
Pour into lightly greased 8-inch square baking dish. Bake 30 minutes or until hot and bubbly.
Southwestern Sweet Black Beans
Stir in 3 tablespoons chopped green chilies and 2 tablespoons chopped cilantro along with beans. Omit mustard. Bake as directed.