Cookies and Cream Cereal Bar Treats
Chocolate lovers beware!
Prep Time: 10 minutes
Cook Time: 5 minutes
Yield: 2 dozen bars
6 cups chocolate crispy rice cereal
2 cups crumbled chocolate sandwich cookies
1 cup Karo® Light Corn Syrup
1 package (12 ounces) semi-sweet chocolate chips
Optional toppings: chocolate cookie crumbs, mini chocolate chips, mini candy-coated milk chocolate pieces
Spray 13 x 9-inch pan with cooking spray; set aside. Combine cereal and cookies in a large bowl.
Combine corn syrup and chocolate chips in a large saucepan over medium heat. Cook until mixture just begins to boil. Remove from heat.
Pour over cereal, stirring to coat completely. Pour into prepared pan; press firmly to level.
Top with additional any of the optional toppings listed, if desired; pat into place. Cool and cut into bars. Store in air tight container for up to 2 days.