Search
Pies Cookies & Bars Ice Creams & Popsicles Cakes & Frostings Candies & Brittles Caramels & Dessert Sauces Fudge Other Desserts VIEW ALL >
Appetizers Main Dishes Breakfast & Brunch Side Dishes Sauces & Glazes Breads & Rolls VIEW ALL >
Beverages Popcorn & Snack Mixes VIEW ALL >
Kid-Friendly Recipes Craft Projects VIEW ALL >
Quick & Easy
Holiday Favorites
Benefits of Using Karo in Your Recipes About Corn Syrup LEARN MORE >
Our History

Smores Snack Mix

PrintPrint Recipe
  • Difficulty: Intermediate
  • Yield: about 14 cups
  • Prep Time: 0:15
  • Cool Time: 1 hour

Ingredients

  • 6 cups graham cereal squares
  • 1-1/2 cups Fisher® Walnut Halves & Pieces OR Pecan Halves
  • 1/2 cup butter or margarine
  • 3/4 cup sugar
  • 1/2 cup Karo® Light OR Dark Corn Syrup
  • 1 cup milk chocolate chips, divided
  • 1 teaspoon pure vanilla extract
  • 2 cups miniature marshmallows

Directions

  1. Combine cereal and nuts in a large bowl that has been sprayed with cooking spray.
  2. Melt butter in a medium saucepan; add sugar and corn syrup. Bring to a full rolling boil over medium heat, stirring constantly. Continue to boil for 2 minutes. Remove from heat; stir in vanilla and 1/2 cup chocolate chips.
  3. Pour over cereal mixture; stir well to coat. Toss with marshmallows. Pour onto greased or parchment lined baking sheet. Spread mixture as much as possible. Press remaining 1/2 cup chocolate chips over top of snack mix.
  4. Cool for 1 hour or until chocolate is set. Break into bite sized pieces. Store in a tightly closed container.

About
Corn Syrup

See why there’s no substituting Karo® Corn Syrups for treats with a delicate sweetness and smooth texture

Learn More
instagram

Tried this recipe?

Share with our community. #KAROSYRUP @KARO_CORN_SYRUP

← previous recipe next recipe →
instagram

Tried this recipe?

Share with our community. #KAROSYRUP @KARO_CORN_SYRUP

You May Also Like

Caramel Peanut Crunch Mix

Chocolate Chip Oatmeal Treats

Halloween Monster Cookies

You May Also Like

Caramel Peanut Crunch Mix

Chocolate Chip Oatmeal Treats

Halloween Monster Cookies
print image

Smores Snack Mix

  • Difficulty: Intermediate
  • Yield: about 14 cups
  • Prep Time:  15 minutes
  • Cool Time: 1 hour

Ingredients

  • 6 cups graham cereal squares
  • 1-1/2 cups Fisher® Walnut Halves & Pieces OR Pecan Halves
  • 1/2 cup butter or margarine
  • 3/4 cup sugar
  • 1/2 cup Karo® Light OR Dark Corn Syrup
  • 1 cup milk chocolate chips divided
  • 1 teaspoon pure vanilla extract
  • 2 cups miniature marshmallows

Directions

  • Combine cereal and nuts in a large bowl that has been sprayed with cooking spray.
  • Melt butter in a medium saucepan; add sugar and corn syrup. Bring to a full rolling boil over medium heat, stirring constantly. Continue to boil for 2 minutes. Remove from heat; stir in vanilla and 1/2 cup chocolate chips.
  • Pour over cereal mixture; stir well to coat. Toss with marshmallows. Pour onto greased or parchment lined baking sheet. Spread mixture as much as possible. Press remaining 1/2 cup chocolate chips over top of snack mix.
  • Cool for 1 hour or until chocolate is set. Break into bite sized pieces. Store in a tightly closed container.