Peanut Butter Cereal Treats - Karo

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Peanut Butter Cereal Treats

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Yield: 16 bars
Prep Time: 10 minutes
Cool Time: 15 minutes

Ingredients

4 cups crispy rice cereal OR combination of ready-to-eat cereals
1/2 cup Karo^® Light OR Dark Corn Syrup
1/2 cup sugar
1/2 cup chunky OR creamy peanut butter

Directions

Pour cereal into a large bowl. Combine corn syrup and sugar in medium saucepan. Stirring occasionally, bring to boil over medium heat and boil 1 minute. Remove from heat. Stir in peanut butter until smooth.
Pour over cereal; stir to coat well. Press evenly into a greased 8 or 9-inch square pan. Cool about 15 minutes. Cut into bars. Store in tightly closed container.

For Chocolate Hazelnut Treats:

Substitute chocolate hazelnut spread for the peanut butter and reduce the sugar to 1/4 cup.

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Corn Syrup

See why there’s no substituting Karo^® Corn Syrups for treats with a delicate sweetness and smooth texture

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Tried this recipe?

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Peanut Butter Cereal Treats

Yield: 16 bars
Prep Time: 10 hrs
Cool Time: 15 minutes

Ingredients

4 cups crispy rice cereal OR combination of ready-to-eat cereals
1/2 cup Karo® Light OR Dark Corn Syrup
1/2 cup sugar
1/2 cup chunky OR creamy peanut butter

Directions

Pour cereal into a large bowl. Combine corn syrup and sugar in medium saucepan. Stirring occasionally, bring to boil over medium heat and boil 1 minute. Remove from heat. Stir in peanut butter until smooth.
Pour over cereal; stir to coat well. Press evenly into a greased 8 or 9-inch square pan. Cool about 15 minutes. Cut into bars. Store in tightly closed container.

For Chocolate Hazelnut Treats:

Substitute chocolate hazelnut spread for the peanut butter and reduce the sugar to 1/4 cup.