Homemade Kahlua

Printprint recipe
Pinpin recipe
  • Yield: 11 cups
  • Prep Time:  5 minutes
  • Cook Time: 15 minutes

Ingredients

  • 8 cups Karo® Light OR Dark Corn Syrup
  • 2 ounces OR 3/4 cup instant coffee (decaffeinated if desired)
  • 1 vanilla bean split
  • 1/2 cup sugar
  • 3 cups bourbon

Directions

  1. Combine all ingredients in a large saucepan stirring well until very smooth.
  2. Heat over medium heat to a low simmer.
  3. Cool completely, transfer to attractive bottles, label and give as delicious gift.
  4. Great in coffee, desserts and over ice cream.

About
Corn Syrup

See why there’s no substituting Karo® Corn Syrups for treats with a delicate sweetness and smooth texture

Learn More
instagram

Tried this recipe?

Share with our community. #KAROSYRUP @KARO_CORN_SYRUP

← previous recipe next recipe →
instagram

Tried this recipe?

Share with our community. #KAROSYRUP @KARO_CORN_SYRUP

print image

Homemade Kahlua

  • Yield: 11 cups
  • Prep Time:  5 minutes
  • Cook Time: 15 minutes

Ingredients

  • 8 cups Karo® Light OR Dark Corn Syrup
  • 2 ounces OR 3/4 cup instant coffee (decaffeinated if desired)
  • 1 vanilla bean split
  • 1/2 cup sugar
  • 3 cups bourbon

Directions

  • Combine all ingredients in a large saucepan stirring well until very smooth.
  • Heat over medium heat to a low simmer.
  • Cool completely, transfer to attractive bottles, label and give as delicious gift.
  • Great in coffee, desserts and over ice cream.