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Summer BBQ Sauce

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  • Yield: 2 cups
  • Cook Time: 20 minutes

Ingredients

  • 1/2 cup Karo® Light OR Dark Corn Syrup
  • 1/2 cup finely chopped onion
  • 1/2 cup ketchup
  • 1/4 cup white vinegar
  • 1/4 cup prepared mustard
  • 1/4 cup Worcestershire sauce
  • 1/4 cup brown sugar

Directions

  • Combine corn syrup, onion, ketchup, mustard, Worcestershire sauce, vinegar and brown sugar in a 1-1/2-quart saucepan. Stirring frequently, bring to boil.
  • Reduce heat; boil gently 15 minutes or until thickened.
  • Brush on chicken, ribs or beef, turning frequently, during last 15 to 20 minutes of grilling. Heat remaining sauce to serve with meat.

About
Corn Syrup

See why there’s no substituting Karo® Corn Syrups for treats with a delicate sweetness and smooth texture

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